Halal Culinary Solutions

THE SERVICE

Attention to the Complete Food Chain

Halal catering requires attention to the complete food chain. At MAK&SCHER, we understand that a Halal menu must be supported by appropriate ingredient selection, supplier controls, preparation procedures, handling practices, segregation requirements and certification.
Our Halal expertise supports airlines and catering organizations in developing reliable Halal food programs – programs passengers can trust, flight after flight.

End-to-end Halal integrity

Certified suppliers & processes

Programs passengers trust

Halal Assurance

We work to ensure Halal requirements are considered from procurement to production — and ultimately to aircraft uplift. That means looking beyond the finished dish to examine the ingredients, suppliers, processes and controls behind it. Halal integrity is a responsibility we take seriously.

Halal services

Complete Halal Program Support

Our Halal expertise supports airlines and catering organizations across:

Halal menu development

Halal supplier assessment

Segregation and handling guidance

Staff awareness and training

Halal ingredient evaluation

Halal certification coordination

Cross-contamination prevention

Halal food testing

Ingredient specification review

Menu compliance review

Halal documentation

Airline Halal catering advisory

Halal integrity is a responsibility we take seriously.

KEEP EXPLORING

Related Services

In-flight Catering Consulting

Specialist guidance across the complete catering cycle.

Menu Development

Menus engineered for taste at 35,000 feet – and for food cost.

Airline Relationship Management

Building relationships beyond the contract.

Ready to Elevate Your Inflight Dining?

Tell us about your routes, your passengers and your ambitions – we’ll bring the menu.