makandscher.com

We Understand What It Takes to Serve Exceptional Food at 35,000 Feet

With deep industry knowledge and hands-on experience, Mak & Scher bridges the gap between culinary excellence and aviation operations – delivering practical, compliant and commercially strong solutions for today’s airlines.

Exceptional In-Flight Dining, Designed for the Realities of Aviation

Mak & Scher helps airlines, catering organizations, food manufacturers and aviation partners develop better, safer and more commercially effective inflight dining programs.

A Complete Aviation Catering Advisory Platform

In-Flight Catering Advisory

Strategic guidance for optimized inflight catering programs.

Tender Advisory
Expert support through the tender and selection process.
Relationship Management
Building stronger, long-term partnerships.
Halal Culinary Solutions
Authentic, compliant and operationally practical certified solutions.
Menu Advisory
Assistance in providing nutritional, cultural and commercial menu solutions.
Galley Planning

Assistance in providing efficient, safe and fit-for-purpose galley planning.

Culinary Expertise

Gastronomy, nutrition and culinary innovation.

Food Safety & Quality

Ensuring rigorous standards for safe and consistent quality.

No Win No Fee

Kitchen Team maknscher

The Consultancy Behind Exceptional Airline Dining

MAK&SCHER is a specialist inflight catering consultancy. We help airlines, caterers and lounges serve food passengers actually remember – planned for the galley, engineered for the budget, and executed to the highest halal and quality standards.

End-to-end tender advisory & supplier negotiation

Proposal structuring & response documentation

Practical expertise for airline catering ecosystem

Galley planning, equipment & service flow design

Halal-certified menu development & food safety

Years of aviation
culinary expertise

0 +
By the numbers

Built Around the Realities of Aviation

5M+ Meals Delivered

20 +

3K+ Menus Engineered

20 +

100% Halal Certified

10 %

Ready to Elevate Your Inflight Dining?

Tell us about your routes, your passengers and your ambitions – we’ll bring the menu.
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